Orlando Magazine - January 2016
Create storage, add character and save money by adding floating shelves to your walls.
Claims of younger-looking skin, enhanced energy, and improved health make bone broth a health food trend worth trying.
Greg Dawson is feeling the heat of a New Year’s meltdown.
Designer Grant Gribble lives the way he designs—with stylish charisma and joie de vivre.
Monthly subscription boxes bring new products to your doorstep, but which to choose? Here’s how a few popular boxes stack up.
Alec Jones, 14, has sky-high tricks and even higher hopes of becoming the world’s best yo-yoer.
An update on the local food scene in Orlando.
Heirloom varieties, unlike their store-bought counterparts, are bred for superior flavor and texture.
Learning the old-school style of putting pen to paper still has an important place in our digital world.
We’ve assembled dozens of activities designed to strengthen family connections—from biking to hiking, star gazing to wall climbing, making pancakes to camping in the backyard, sharing a book to solving a mystery. An abundance of activities on our list are low-cost or free. So let the fun begin!
Creative workshops, volunteer programs, and fun with food.
When memories can be larger than life.
The University of Florida’s Institute of Food and Agricultural Sciences recommends these heirloom tomato varieties for Central Florida.
A peer tutoring program nurtures middle-school writing talent.
The idea of living large with less has captured the imaginations of these adventurous, forward-thinking homeowners.
In a year, Orlando’s Juice Bike Share has expanded to 29 stations with a system that caters to commuters or those just seeking a leisurely ride.
Tampa and St. Pete boast an abundance of worthy new hotspots and legendary mainstays where you can eat, drink and be merry.
Recharge your New Year’s resolutions and get back up to par in Ponte Vedra Beach.
36 special events happening in the month of January.
Fun activities for the curious and creative, plus adventures for for space-lovers.
To the North Quarter Tavern, that is, where Chef Matt Wall raises the bar on bar food.
Find inspiration in these unique sconces to brighten your indoor and outdoor spaces.
Painting horses, night-time zoo tours, dinosaurs and more!
Enjoy the outdoors with gardening, camping, and more.