drink

Culinary Kingdom

Chef Daven Wardynski works wonders at the Omni Amelia Island Plantation Resort as a keeper of fine cuisine, not to mention bees.

Far Out!

The flatbreads shine at Lake Nona’s Canvas, which is worth the drive for its takes on Latin, Caribbean and Cuban creations.

One Note Wonders

From cheese sandwiches to meatballs, these restaurants zero in on one culinary category—and produce some tasty variations on a theme.

Food Fairs

The fare is varied at culinary festivals cranking up for the fall. Here’s a guide to some favored feasts.

Superb Seito

Owner Jason Chin and Chef Austin Boyd have elevated sushi and pan-Asian dining to a delicious new level.