Flavors of Florida Returns To Disney Springs Through August 10
We had a chance to sample this year's food and drink offerings. Here's a preview of what you can expect.
Orlando food fans, get ready – Disney Springs is turning up the Sunshine State vibes again! From June 27 to August 10, 2025, the Flavors of Florida event brings more than 90 menu items across 45+ venues, showcasing citrus, seafood, tropical spirits, and more.
Jaleo by Jose Andres serves up Key West Shrimp Gazpacho, Cheesy Fungi Jon Mushrooms & Agua de Valencia
What’s New in 2025
This year’s roundup features bold creations and crowd-pleasers including:
- Amorette’s Patisserie: Zesty Orange Mousse and a boozy Tropical Dream Colada
- B.B. Wolf’s Sausage Co.: The hearty Frita Cubana Dog
- Terralina Crafted Italian: Pizza alla Vodka
- The Boathouse: Bright and crisp Yellowtail Ceviche
- Splitsville: Fish Camp Smoked Fish Dip and Take-Me-to-the-Beach Fish Tacos
Fresh flavors also pop up in seafood‑laden dishes, tropical mocktails, burgers, sweets—and even shaved ice at YeSake.
Pizza alla Vodka from Terralina Crafted Italian
Culinary & Pairing Events
- Weekly chef demos on Fridays (June 27–Aug 10), hosted by Kroger Delivery—an insider look at the art behind key festival dishes.
- Pairing events on July 9 and August 6 at Wine Bar George featuring wine sommeliers and curated tastings of Florida-inspired bites.
These experiences elevate a simple stroll into a guided culinary adventure—with intimate insights from Disney Springs’ top chefs.
Fish Camp Smoked Fish Dip at Splitsville
How to Explore
- Grab a free event guide at outlets like Town Center or Disney Springs Guest Services to plot your food journey.
- Sample around 90+ items, from sandwiches and seafood to craft drinks and desserts.
Free Event Guide
- Plan a themed day: citruslicious at Blaze and Amorette’s; seafood feast at The Boathouse and Paddlefish; sweet delights at Gideon’s, Vinoli, and more.
- Pro tip: Keep an eye out for Happy Hour specials to indulge without overspending.
Why Orlando Readers Should Care
Support local: Restaurants are spotlighting Florida ingredients—citrus, seafood, honey, datil pepper, Key lime—from within the state.
Orange County tourism boost: This massive food event keeps Orlando at the top of summer culinary destinations.
Smart summer outing: With demos, pairings, and the usual shopping-entertainment mix at Disney Springs, Flavors of Florida is great for locals and visitors looking for full-day enjoyment.
Pricing & Details
| Detail | Info |
|---|---|
| Dates | June 27–August 10, 2025 |
| Prices | À la carte items vary by location; guides are free |
| Reservations | Required for demos/pairings; limited space |
Take-Me-to-the-Beach Fish Tacos at Splitsville
Orlando Magazine Take
Flavors of Florida offers a tempting way to celebrate Sunshine State produce while enjoying Disney Springs’s vibrant atmosphere. It’s perfect for foodie families, date nights, or solo noshventures. With chef showcases and pairing sessions, it’s educating as much as indulgent.
Whether you’re a citrus lover, seafood aficionado, or dessert devotee, this summer’s lineup has something for every palate. Add this to your Orlando summer bucket list—and don’t skip the Honey Bee cocktail or the St. Augustine Datil Pepper fritas!
Plan Your Visit
- Bail the brunch queue and start after 11 AM
- Score tastes intuitively—no structured itinerary
- Take your time at demos and linger at Wine Bar George
- Mix sweet and savoury for well-rounded taste tours
Summer sun, tropical sips, sweet bites—we’ve got the full scoop to help Orlando Magazine readers elevate their Disney Springs experience. Cheers to a flavorful Florida summer!
