10 Best Easter Feasts in Orlando
These restaurants are offering pick-up and delivery options for an Easter Sunday meal at home.
Buca di Beppo | Maitland
As social distancing continues, families can still celebrate Easter at home with dining packages from Buca di Beppo. Available for delivery or curbside pickup, Buca di Beppo is offering a variety of Italian specialties in each package – All packages include Fresh Baked House Bread and Chocolate Chip Cannoli! Click here for details on Easter packages – starting at $11 per person.
Canvas Restaurant & Market | Lake Nona
Canvas Restaurant & Market is currently offering pre-order of their Easter Dinner until Thursday, April 9, at 5:00 p.m. Orders will be available for pick-up on April 12 from 12:00 to 4:00 p.m. To place a pre-order, please e-mail email@example.com. The restaurant is offering two menus for the occasion: a Roasted Leg of Lamb with Mint Chimichurri, Glazed Baby Carrots (from Frog Song Organics) and Whipped Potatoes – Serves two: $35; serves four: $70 and Honey-Glazed Ham with Pineapple Chutney, Glazed Baby Carrots (from Frog Song Organics) and Whipped Potatoes – Serves two: $30; serves four: $60.
Cocina 214 | Winter Park
Skip a traditional Easter Sunday feast and enjoy the best of Cocina 214. Order a family meal for curbside pickup or delivery! View the full menu here.
Del Frisco’s Double Eagle Steakhouse | International Drive
Del Frisco’s Double Eagle Steakhouse will also offer a choice of one appetizer, salad, main course, side and dessert including Sous Vide Bacon, Classic Caesar Salad, Prime Rib with Au Jus and Horseradish Cream, Chateau Potatoes and Strawberry Cheesecake for just $60 per person (2 person minimum). All orders must be placed by Thursday, April 9. Place your order now!
Dexter’s New Standard | Winter Park
Dexter’s New Standard is offering Easter take-home packages for two to eight people. The restaurant is currently taking orders for these specials until April 9. Orders can be placed by calling the restaurant at 407-316-2278. Click here to see their full Easter menu!
Luke’s Kitchen & Bar | Maitland
The Ravenous Pig
The Ravenous Pig would love to cook for you this Easter. Order now and pick up Saturday, April 11. You just pop it in the oven and enjoy. Their sommelier has picked the perfect wines to pair. Supplies are limited, to preorder email firstname.lastname@example.org! View the menu here.
Shula’s 347 Grill | Lake Mary
Shula’s 347 Grille is currently offering pre-order of their Easter Dinner until Wednesday, April 8, for pick-up on Easter Sunday. As an added incentive, 10% of the proceeds from this menu will go to the Shula’s Restaurant Relief Fund for employees of the restaurant group. The menu includes Deviled Eggs, Tossed or Caesar Salad, Herb-Roasted Boneless Leg of Lamb, Rosemary Red Bliss Potatoes, Honey-Glazed Carrots and Pineapple-Coconut Bread Pudding with Myers Rum Crème Anglaise. ($150, serves 4-6 people). Orders can be placed by calling 407-531-3567.
Soco | Downtown Orlando
Soco is offering Easter take-home packages for either two or four people, including pre-batched cocktails. Ordering in advance is recommended, but their Easter menu will be available on April 12 from 10:30 a.m. – 8:00 p.m. or until it sells out. View the menu here, and call 407-849-1800 to place your order!
Swine & Sons | Winter Park
Get Swine & Sons via curbside pickup for your Easter feast! Order online and build your family style meal from choices like coffee braised brisket and milk and honey pork medallions. View the menu here.