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99 W. Plant St
Winter Garden, FL 407-230-4837 D Tue.-Sat. Chef-owner Kevin Tarter is on view whenever he steps into his kitchen in this 9-table, prix-fixe boite. While it's impossible to nail down one go-to dish on this changeable menu, Tarter has a fine hand with the grill, and the ribeye or lamb won't let you down. $$$$ Credit cards: All Additional InformationWebsite: http://www.chefstableattheedgewater.com Dining Review: http://www.orlandomagazine.com/Orland... |
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