Entertainment

Feast on a South Pacific-inspired buffet featuring pit-roasted suckling pig with rum-soaked pineapple, guava barbecue short ribs and lomi lomi chicken. Tahitian beauties and fire-eaters tell the story and history of the South Seas. Shows Sat. and Tues. at 6:30 p.m.; seating begins at 6 p.m. Additional show times on Fridays seasonally. Call for reservations. Adults $52; children (3-12) $29.